FDNT 421 - Community Nutrition ICredits: 2
Principles for presenting nutrition information to individuals and groups. Community assessment and planning a community nutrition program.
Lecture/Lab: Weekly: 1 lecture and a 3-hour lab
Course/Lab Fee: Yes
Swing course—Approved 400–499 courses qualify for graduate-level credit for graduate students
Course Attribute: Service course
Grade Mode: Normal (A-F,I,W)
Prerequisite(s): FDNT 310 . FallOffered alternate years
Schedule Type: Lecture/Lab
Year Offering: Alternate years
Term Offering: Fall
College Code: CHHS
Click here for the Schedule of Classes.