FDNT 498 - Research Methods

Credits: 3
A study of research methodology, survey methods, and applied statistics as they relate to dietetics.

Lecture/Lab: Weekly: 2-hour lecture and a 1-hour lab
Course/Lab Fee: No
Grade Mode: Normal (A-F,I,W)
Schedule Type: Lecture/Lab, Interactive Online
Year Offering: Annually
Term Offering: Fall
College Code: CHHS